by Author | Oct 15, 2022 | Hotel Managment and Catering Technology
The Department of Hotel Management and cateringtechnology, Faculty of Hotel Management, Culinary Arts and De – novo Courses, Dr.M.G.R. Educational and Research Institute feels delighted to invite you all for Alumni interaction series event on Back to Basics...
by Author | Oct 11, 2022 | Department of Culinary Arts, Food Science, Nutrition, and Dietetics, Hotel Managment and Catering Technology
The Department of Food Science, Nutrition and Dietetics, Faculty of Hotel Management, Culinary Arts and De – novo Courses, Dr.M.G.R. Educational and Research Institute feels delighted to invite you all for Hybrid event (Online & Offline) on concluding...
by Author | Oct 3, 2022 | Hotel Managment and Catering Technology
The Department of Hotel Management, Culinary Arts and De – novo Courses, Adayalampattu Phase II campus feels extremely delighted in inviting you all to the Webinar on “Rethinking Tourism” on 21st September 2022, between 10:00 to 11:00 AM We extend our...
by Author | Sep 19, 2022 | Food Science, Nutrition, and Dietetics
The Department of Food Science, Nutrition and Dietetics, Faculty of Hotel Management, Culinary Arts and De – novo Courses, Adayalampattu Phase II campus feels extremely delighted in inviting you allto join the TECHNICAL SYMPOSIUM celebrating the NATIONAL NUTRITION...
by Author | Sep 15, 2022 | Hotel Managment and Catering Technology
Greetings from Dr.M.G.R Educational and Research Institute!! The Department of Hotel Management, Culinary Arts, Aviation and De – novo Courses, Adayalampattu Phase II campus feels extremely delighted in inviting you all for A Guest Lecture on Pathway to...
by Author | Sep 12, 2022 | Hotel Managment and Catering Technology
The Faculty Of Hotel Management / Culinary Arts And Denovo courses, Department of Food Science, Nutrition And Dietetics, Dr . MGR Educational and Research Institute organized a guest lecture on ” Experience the Reality in Food Safety ” on 7th September...
