Disciplinary Lecture on ” Democratic Process in India “

by Author | Feb 8, 2023 | Department of Culinary Arts, Hotel Managment and Catering Technology

The Department of Economics, Faculty of Hotel Management, Culinary Arts, and De – novo Courses, Phase II campus, Adayalampattu invites you for the Inter – Disciplinary Lecture on” Democratic Process in India ” SPEAKER :Mr. S.J. Pachamuthu, Assistant...

INTER-DISCIPLINARY LECTURE ON BASIC RESEARCH METHODOLOGY

by Author | Feb 1, 2023 | Hotel Managment and Catering Technology

INTER-DISCIPLINARY LECTURE ON BASIC RESEARCH METHODOLOGY BY DR. G.P. SUDHA

Guest Lecture on Role of Social Media in the Promotion of Human Rights

by admin | Dec 18, 2022 | Hotel Managment and Catering Technology, News & Events

Guest Lecture on Role of Social Media in the Promotion of Human Rights

The Art of Food and Vegetable Carving Workshop

by admin | Nov 28, 2022 | Hotel Managment and Catering Technology, News & Events

The Art of Food and Vegetable Carving Workshop

Awareness talk on October 18 2022

by admin | Oct 23, 2022 | Food Science, Nutrition, and Dietetics, Hotel Managment and Catering Technology, News & Events

Awareness talk about food safety and handwashing.

Poshan Maah -Holistic Nutrition

by Author | Oct 15, 2022 | Food Science, Nutrition, and Dietetics, Hotel Managment and Catering Technology

National Nutrition Month 2022 Concluding set of events, Poshan Maah -Holistic Nutrition.