No cheat day is complete with having a dessert in your meal. Learn the art of making Assorted Panacotta and Double Chocolate Decadence from our talented Chef M. MAHESH and Chef L. BALAMURUHAN. Join us in Facebook live on 25th February 2022, between 11.30am to 1.30pm.
https://www.facebook.com/287556891266850/posts/4935074386515054/